Optional Practice Round
Tuesday, August 20th, and Wednesday, August 21st.
For €88: 18 holes (doesn’t include buggy)
For €91: twilight green fees (includes buggy)
Please book directly with Nuno Bastos: nbastos@oitavosdunes.pt
Wednesday 21st August
7.30 pm
Welcome drinks with canapés
8.30pm-
*Optional Dinner in Maré Restaurant
MARÉ, the latest culinary venture by José Avillez in Cascais, presents itself as a distinctive restaurant perched overlooking the sea. Its culinary ethos revolves around the breathtaking flavours and freshness of Portuguese fish and seafood, creating a unique dining experience.
With an unparalleled and mesmerizing view of the ocean, Maré serves as the ideal backdrop for indulging in the Raw Bar's specialties, including the tantalizing Marinated meagre with red onion and avocado. This culinary haven combines exquisite flavours with a stunning seaside setting, promising a memorable dining experience.
Thursday 22nd August
9.00 am to 12.00pm
Tee off at Oitavos Dunes
19.30pm
Optional Dinner* in Sr. Manuel - Seafood Bar
With its charming ambiance and panoramic views of the Atlantic Ocean, this gastronomic gem offers a feast for the senses. Boasting an array of freshly caught seafood delicacies, from succulent grilled sardines to platters adorned with briny oysters and buttery lobster, every dish at Senhor Manuel Seafood Bar celebrates Portugal's rich maritime heritage. Accompanied by a carefully curated wine selection and impeccable service, dining here is not just a meal but a journey into the heart of coastal Portuguese cuisine, where tradition meets innovation with every unforgettable bite.
Friday 23rd August
9.00 am to 12.00pm
Tee off at Oitavos Dunes
18.30pm
Optional Dinner* in Mar do Inferno Restaurant
Situated in Cascais, adjacent to Boca do Inferno, Restaurante Mar do Inferno stands as a familial establishment overseen by Maria de Lourdes Tirano and her two sons for the past 48 years, supported by a dedicated team of approximately 50 staff members.
Positioned directly by the sea, the restaurant boasts a magnificent terrace in an exceptionally privileged location. This advantageous setting is reflected in the culinary offerings, where the freshest fish and an extensive selection of shellfish emerge as some of the most sought-after specialties. The menu at Mar do Inferno Restaurant is centred around grilled dishes, providing patrons with a delectable array of options to savour in this picturesque coastal setting.
Saturday 24th August
10.45am to 1.35pm
Tee off at Oitavos Dunes
19.00 pm
Drinks Reception in Oitavos Golf Club
Gala Dinner in Oitavos Golf Club
Prizegiving
After-Party at Tamaritz
*Optional Dinners are at the participants own expense